Got more Candy Canes than you know what to do with? Here’s a sweet way you can use them this festive season thanks to Sweetest Menu!DIY-cook-PeppermintBarkIceCream-01.jpg

TIME

30 mins

SUITABLE FOR

Ages 12+

WHAT YOU’LL NEED

1 cup condensed milk | 1/2 cup white chocolate melts | 1 teaspoon peppermint essence | 1/3 cup crushed peppermint candy canes | 1/2 cup white chocolate pieces | 1 1/4 cup whipped cream

WHAT TO DO

  1. Pour the condensed milk into a large mixing bowl.
  2. Melt the white chocolate in the microwave and then whisk into the condensed milk.
  3. Add the peppermint essence, peppermint candy pieces and white chocolate pieces, and gently stir.
  4. Fold in the whipped cream.
  5. Pop into an airtight container and freezer overnight.

AND THEN

Scoop ice cream and serve in crunchy waffle cones. Serves 4-5

TIP

Sprinkle a few extra pieces of peppermint candy over the top for an extra bit of crunch.

Recipe + Photography Sweet Menu